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Peasant Conserve
Peasant Conserve There are 5 products.
Capers in Sea Salt
Capers in salt is an essential and widely used ingredient for flavor and enrich numerous dishes.Small, round, dark green and with a strong and penetrating taste, the caper is an essential ingredient and widely used to enrich numerous dishes both of fish, meat and vegetables, salads, rice or pasta.
$5.43In StockPATÉ OF ARTICHOKES
Exquisite artichoke cream, produced and packaged according to the traditional Sicilian recipe. A specialty to be enjoyed as an aperitif on croutons, to accompany hard-boiled eggs or, simply, to flavor or enrich sauces.
$6.21In StockGrandmother's Olives pitted by hand
Hand-pitted grandmother's olives in extra virgin olive oil. The olives used are the "Nocellara Etnea" type precisely because they are grown on the east coast of Sicily, on the slopes of the Etna volcano, mainly in the Paternò area but also in the neighboring municipalities.
$8.31In StockGreen olives stuffed with almonds
Appetizing artisanal specialty, excellent for aperitifs or as a starter together with other preserves and Sicilian cured meats. With a delicate taste, once you try it you won't be able to do without it.
$8.87In StockMushrooms Pleurotus at the Peasant
It is one of the most cultivated and well-known mushroom species in Sicily. The main characteristic of this extraordinary mushroom is its size and fleshiness on the palate. The delicious and meaty mushrooms of Sicily, expertly prepared to create an authentic taste and leave the natural flavor of the mushroom intact.
$8.31In Stock
