Artichokes of Sicily in Oil

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An ancient Sicilian recipe a few simple ingredients give life to a sublime product, where the taste of the artichoke remains unchanged. These delicious artichokes in oil are ideal for appetizers and appetizers or for quick and tasty side dishes.

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According to Greek mythology, the artichoke has a divine origin. It is said that Zeus, during a moment of anger and jealousy towards the beautiful and beloved nymph Cynara, transformed her into an artichoke with a green color like her eyes, prickly like her character but with a sweet and tender heart inside like that of the nymph.
Quantity: 190 gr
Container: Glass vase
Ingredients: Artichokes (60%), sunflower oil, extra virgin olive oil, wine vinegar, chilli pepper, flavorings, sugar, salt.
Storage: After opening the jar, cover the artichokes with extra-virgin olive oil, keep refrigerated and consume within a month. The expiry date is indicated on the package.
Producer: Don Vito - Mussomeli CL Sicilia

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